If you have any further questions, the Hospitality Team is here to help. Call or text us at 406-521-2600 or send us an email at [email protected]
Q: What size events do you handle?
A: We have the experience, expertise and staff to handle parties—big and small—from large weddings and corporate events to backyard bashes and office meetings.
Q: Do you have a staff of waiters to serve at events?
A: Yes. Whether it is a formal plated meal, family-style dining or a buffet, we have a team of qualified service staff to make sure your event runs smoothly.
Q: Do you deliver catering orders?
A: Yes, but we charge a 20% service fee which covers delivery, set-up and return to pick-up the non-disposable service items.
Q: Can I rent non disposable tableware?
A: Yes. We rent glassware, China, silverware and linens. We include disposable service items as a part of your service.
Q: I want to have our next company meeting catered. How far in advance should I put my order in?
A: We can put together a spread in 24 hours, but not all items on our menu will be available. If you call 48 hours in advance, the whole menu is available.
Q: Can I order non-alcoholic drinks through you for our catered business meeting?
A: Absolutely!
Q: Do you have gluten-free dishes?
A: Yes. Please let us know any and all food allergies and we can work with your to design a menu that is inclusive of everyone.
Q: Do you also make desserts?
A: Yes. Some of our favorites include: tiramisu, cheese cake, chocolate molten lava cake and cannoli. But, we are able to make anything you’d like.
Q: Can you make custom food?
A: Yes! As your caterer, we work for you, and we are happy to help you make the vision you have for your event a reality.
Q: How many guests do I need to be eligible for a buffet catering package? custom food?
A: We have a 10-person minimum for buffet packages.